What happens when a palatant is added to only one part of a wet pet food recipe? Yolandi van der Vyver, AFB International’s Wet Technical Application specialist, explores this question in the September issue of PETS International. In a chunks-in-gravy cat food model, six palatants were added exclusively to the...
Palatability with less phosphorus is possible
The pet food industry recognizes that palatants are a main contributor of inorganic phosphorus in a finished cat food. It is also acknowledged it is a challenge to lower the level of phosphorus while maintaining palatability. Scientists at AFB succeeded in developing new feline palatant solutions to address the challenge. To learn more, download our recent editorial in the May 2021 issue of PETS International magazine.