Author: Nicole Moore

The Key to Palatability, Quality, and Cost Efficiency In the realm of dry pet food manufacturing, the term “moisture content” often conjures concerns about mold and product quality. However, its significance extends far beyond these parameters. Our comprehensive 3-part white paper series go through the pivotal role moisture plays in…

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AFB’s 2025 Corporate Sustainability Report (CSR) provides a comprehensive overview of our efforts and progress in sustainability within the pet food palatant industry. The report outlines our approach to minimizing environmental impact, promoting responsible sourcing, and fostering ethical business practices. We are proud of the successes we’ve achieved and have…

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As the world of pet pharmaceuticals and supplements advances, pet owners are seeking products that not only support the health and longevity of their companions but also provide ease of use in daily routines. Yet, one of the most persistent hurdles in delivering these benefits is palatability. Tablets, chews, powders,…

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A New Chapter Begins in St. Louis AFB is excited to welcome Jack Van’t Groenewout as General Manager, North America. Jack steps into this pivotal role with over thirty years of progressive leadership experience, bringing a track record of driving innovation and operational excellence. In his most recent previous roles,…

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We are pleased to announce the release of our latest white paper titled “Delayed Dry Palatant Coating: Does It Affect Palatant Recovery Rate and Palatability?” This detailed study examines the effects of applying dry palatant on room-temperature fat-precoated kibbles. The research conducted by AFB International addresses two primary questions: whether…

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Discover the insights from AFB International’s latest white paper, “Optimizing Palatability Across Life Stages: Understanding the Link Between First Choice and Intake Ratio in Dogs and Cats.” Based on over 1,500 two-bowl assessments for dogs and cats, this comprehensive study delves into how life stages influence eating behavior through critical…

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Moisture content in dry pet food is often overlooked, yet it holds the key to numerous aspects that significantly impact the final product. When manufacturers think about moisture, they usually associate it with product quality. However, this essential element is much broader, influencing palatability and cost efficiency. The correlation between…

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Our recent PETS International advertorial discusses how gently cooked pet food has emerged as a popular trend among pet owners seeking to provide their furry companions with meals that resemble home-cooked food. These products, prepared through methods such as steaming, sous-vide, or low-temperature cooking, offer a trustworthy experience with easy-to-understand…

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We have been busy planning for Petfood Forum 2025, a conference and exhibition for the pet food industry, taking place from April 28th – 30th in Kansas City, MO. As a Gold Sponsor, AFB is proud to exhibit and discuss our palatants, solutions, and services with attendees, which are designed…

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We are excited to announce that Ana Rita Monforte, Ph.D., will share research that shows how factors like aroma, texture, and umami-rich flavors can enhance food acceptance in aging cats. https://www.petfoodindustry.com/news-newsletters/petfood-forum-news/article/15736373/understanding-flavor-preferences-in-aging-cats Presentation: Flavor preference in cats across life stages will be presented on Tuesday, April 29, at 1:30 p.m. during Petfood Forum 2025.

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Empowering Women, One Session at a Time The Society of Women Engineers (SWE) Conference 2024 was an event of historic proportions held in Chicago, Illinois, from October 23-25. With an astounding 22,000 women in attendance, this year’s conference broke records and set new benchmarks for career development and networking opportunities….

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We are pleased to announce our latest whitepaper, “Kibble Size and its Impact on Feline Palatability,” which provides in-depth insights into the preferences of cats regarding kibble size. This study builds on prior research that determined the “disc” shape to be the most palatable for cats. Our latest findings analyze…

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At AFB International, we’re excited to announce a major milestone in our global journey: the opening of our Asia Pacific Regional Headquarters and cutting-edge manufacturing facility in Samut Prakan, Thailand. This new facility isn’t just a building—it’s a reflection of our commitment to the fast-growing pet food industry in Asia…

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AFB International was featured in the September 2024 issue of Petfood Pro magazine on the science of enhancing the taste of pet food. The article discusses the company’s innovative approaches, recent leadership changes, including the appointment of Dr. Michael Ceddia as Vice President of Global Research and Development, and the…

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We are proud to present our Corporate Sustainability Report for 2024, which showcases our achievements and commitments in the areas of environmental, social, and governance (ESG) performance. This report reflects our vision of creating value for our customers, employees, shareholders, and society while minimizing our environmental footprint and maximizing our…

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AFB International, a subsidiary of Ensign-Bickford Industries, named Dale Spence as President. This appointment also includes being a member of Ensign-Bickford Industries Executive Leadership Team. “Over the past year as AFB Interim President, Dale has shown an unwavering passion for the business, genuine care for the wellbeing, engagement, and development…